漳州景森商贸有限公司
Zhangzhou Dynson Commercial Trade Co.,LTD
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Zhangzhou Dynson Commercial Trade Co.,Ltd

Add: No.1103 13A BL,Qianlongshoufu,North Yuanguang Road,

Zhangzhou,China

Tel/Fax: +86 596 2956331

Email:fendihuang@foxmail.com

Attn: Mr.Fendi Huang

Call me! fendihuang

 dynson@live.cn





     Zhangzhou Dynson Commercial Trade Co.,Ltd,is an industry and trade intergration company, specializing in series of foodstuffs production and exporting.Currenlty we mainly engage in fresh fruits and vegetables manufacturing and  exporting,processing and distributing pomelo by-products and importing of oversea foodstuffs for domestic markets. After years of development in the line,Dynson has established a mature products supply and sales network home and abroad as well as forging a continually optimizing enterprise operating mechanism. With high quality products and sound service,Dynson has won the general trustand high appraise from our broad partners home and abroad.

As a growing export oriented enterprise,Dynson adheres to the rule"Communicate by heart,Integrity,Win-win cooperation",taking customers as the first,depending on the quality of life and reputation as company fundamental.We will constantly promote professional service level and improve enterprise management chains,keeping stable operation and efficient management to provide customers with "Professional, Efficient, Highquality, Reputation " service. All your satisfaction is what the objective of our company, let us join hands together and gain development and mutual benefit in very future!














News Detail
Pomelo Serving Guidance

How to eat pomelo

Method one

Method two

Step 1: Take out the honey pomelo

Step 1: Take out the honey pomelo

Step 2: Remove the net bag and transparent bag.

Step 2: Remove the net bag and transparent bag.

Step 3: cut in the middle, turn the honey pomelo round while cutting, make a circuit cut for the skin. Do not cut too deep.

Step 3: cut a small piece of skin on the head of pomelo. See the photo.

Step 4: Peel off the upper lid of skin.

Step 4: Remove the small piece of skin cut by step 3.

Step 5: Peel off the lower lid of skin.

Step 5:Cut skin from top to bottom in arc line.

Step 6: Remove the inner white skin which is bitter.

Step 6:Cut skin into petals. See the photo

Step 7 & 8: Store the left-over into the lids of skin in order to avoid vaporizing.

Step 7:Peel off the skin.

Step 8:Remove the inner white skin which is bitter.